Steps to Prepare Quick Coconut Loaf
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Before you jump to Coconut Loaf recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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Thus, it should be somewhat obvious that it's not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let's go back to coconut loaf recipe. You can have coconut loaf using 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Coconut Loaf:
- You need 1/2 cup of Desiccated coconut.
- Use 1 1/2 cup of Self raising flour.
- Get 6 oz of Butter.
- Get 1/3 cup of Brown sugar.
- Use 3 of Eggs.
- Take 1/4 cup of Milk.
- You need 1/2 cup of Palm sugar syrup.
Steps to make Coconut Loaf:
- Cream the butter and brown sugar until light and creamy..
- Then add the eggs one at a time and mix well..
- Once all the eggs are well mixed into butter mixture, fold in the palm sugar syrup, flour and desiccated coconut into the mixture..
- Pour the mixture into a loaf tin ( 9 in by 4 in by 3 in) that is lined with parchment paper..
- Baked for 1hr 10 mins at 320 Fahrenheit..
Combine yeast, Sugar and milk in bowl. Combine flour, coconut and extra Sugar in large bowl. Remember old-fashioned loaf cakes — a cake baked in a loaf pan, swathed head to toe in icing? This coconut loaf is incredibly easy to make and delicious served warm with a little butter. A good cake with a lot of variations.
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