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Sweet potato puli pithe

Before you jump to Sweet potato puli pithe recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons for this. The overall economy is affected by the number of people who suffer from diseases such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get people to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make several small changes that can start to make a difference to our day-to-day eating habits.

You can make similar modifications with the oils that you use for cooking. For example, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It is also a rich source of Vitamin E which has a lot of benefits and is also good for your skin. While you may already eat a lot of fruits and veggies, you might want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with harmful chemicals. Searching for a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still contain almost all of the nutrients which are often lost when produce has been kept in storage before selling it.

All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to sweet potato puli pithe recipe. You can have sweet potato puli pithe using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Sweet potato puli pithe:

Prepare 500 gms of sweet potato.
Prepare 1 bowl of coconut scraped.
Use 200 gms of approx date palm jaggery or sugar.
Provide 100 gms of khoya.
Take 1 litre of milk.
Provide 1/4 tsp of green cardamom powder.
You need 6 tbsp of flour.

Steps to make Sweet potato puli pithe:

Make a stuffing with scraped coconut.Boil jaggery or sugar in little water till it dissolves completely. Add the coconut and toss till sticky.Add crumbled khowa,mix well.Set aside to cool..
Boil and mash sweet potatoes.They should not be over boiled. Add some flour and mash well.Make balls and stuff each one with coconut khowa stuffing.Give it a boat shape and roll over some dry flour.Set aside..
Boil the milk till it's half the consistency.Add jaggery or sugar and boil.Carefully dip the dumplings in the boiling kheer one by one.Give it a boil and garnish with scraped coconut..

Bombay Potatoes Recipe (Masala Aloo) is the best ever Indian-style roasted potato recipe. Learn how to make Bombay Potatoes in few simple steps. Gokul pithe plays a important role in Poush Parbon. Not only that, it is also a part of Janmashtami. It is considered as one of the favorite item of Lord.

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