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Recipe of Speedy Crayfish Curry

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Crayfish Curry

Before you jump to Crayfish Curry recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

Ingesting healthy foods makes all the difference in the way we feel. We tend to feel way less gross after we increase our daily allowance of healthy foods and decrease our consumption of unhealthy foods. A salad allows us to feel much better than a piece of pizza (physically at any rate). Sometimes it's difficult to find healthy foods for something to eat between meals. Finding goodies that help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that can be used when you need an instant pick me up.

Yogurt is a snack many people neglect. Occasionally people elect to eat yogurt over a balanced lunch which is not the greatest idea. As a treat, however, yogurt is one of the best things you are able to reach for. Along with calcium, it is a good supplier of necessary protein and vitamin B. Yogurt is often eaten to help manage the digestive system since it is so easily digestible by many people. Quick hint: choose unsweetened yogurt and add walnuts or flaxseeds. This minimizes your sugar consumption without lowering the taste of your snack.

You can find lots of healthy snacks you can choose that don't involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let's go back to crayfish curry recipe. To cook crayfish curry you only need 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Crayfish Curry:

  1. You need 10-15 of Crayfish Tails.
  2. Take 1 of Whole Crayfish (optional).
  3. Take 3 of Large Onions, finely chopped.
  4. Provide 1 of Red/Green pepper finely chopped.
  5. You need 3 Tablespoons of Vegetable Oil.
  6. You need of Salt.
  7. Provide 5 of Garlic cloves, finely chopped.
  8. Provide 2 of Cardamom pods.
  9. Use 3 Stick of Cinnamon.
  10. Prepare 2-3 Tablespoons of Packo Masala.
  11. You need 1-2 Teaspoons of Turmeric.
  12. Get 2 Teaspoons of Chilli Powder.
  13. Take 1 Tablespoon of Crayfish Masala.
  14. Provide 8 of Curry Leaves.
  15. Take 2 Tablespoons of lemon juice.
  16. Take of Freshly chopped Coriander.

Steps to make Crayfish Curry:

  1. Heat your oil in a large pot and add your onions, red/green pepper, salt  and whole spices, that would be your cinnamon, cardamon and curry leaves..
  2. Fry until golden brown and add half a cup of water and Cook for about 10 minutes. Next add all your spices and garlic and stir to prevent from burning and add about a cup of water and allow the water to cook away.
  3. Next add all your spices and garlic and stir to prevent from burning and add about a cup of water and allow the water to cook away.
  4. Add crayfish tails/whole crayfish cut into pieces and stir and cook for just a few minutes, then add lemon juice. Next add about 2 cups of hot water and cook for about 25 minutes..
  5. Sprinkle over fresh Coriander / Dhanya.
  6. Enjoy!.

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